by franfran » Tue Jul 24, 2012 10:47 pm
Nothing yet - it's only 7.45am.
For last night's dinner I coated some pork butterfly steaks in seasoned breadcrumbs and baked them, parboiled some potatoes and a small sweet potato, chopped them into small wedges and shallow fried them with some rosemary, and made a lettuce and tomato salad.