Toasted Garlic Hummus with Radishes and Pitta Bread
This delicious recipe has been created by loveradish.co.uk and is great for all the family. The best thing is it costs less than £1 a head!
Toasted Garlic Hummus with Radishes and Pitta Bread
Serves: 4
Preparation time: 10 minutes
Cooking time: 5 minutes
You’ll need:
Hummus:
6 cloves of garlic, sliced
4 tbsp extra virgin olive oil
400g tinned chickpeas, drained
1 lemon zested and juiced
1 tbsp tahini
Salt and pepper
Accompaniments:
400g mixed radishes cut in half
4 warmed pitta breads
What to do:
Place the garlic and olive oil into a medium sized frying pan, heat gently until the garlic starts to turn a golden brown, remove from the heat and set aside.
Place all of the hummus ingredients into a food processor, blend until, fairly smooth and season with salt and pepper.
Serve with radishes and warmed pitas.
Have you tried this recipe? Let us know your thoughts by commenting below or tweeting us @FemaleFirst_UK
Cara Mason @cara_mason