A quick and easy way to serve whole fresh prawns with an Oriental twist. Serve with fresh lime wedges.

Skewered Sweet And Sour BBQ Prawns

Skewered Sweet And Sour BBQ Prawns

Ingredients:

  • Wooden skewers
  • Large whole tiger prawns
  • 185ml jar Wing Yip Sweet & Sour Sauce

Method:

  1. Soak the wooden skewers in water for approximately 20 minutes before use
  2. Place prawns in a large bowl and coat with Wing Yip Sweet & Sour Sauce
  3. Thread the skewer through the length of the prawn from tail to head
  4. Cook quickly over hot coals, basting with more Wing Yip Sweet & Sour Sauce during the cooking process

Recipe courtesy of Wing Yip.


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