The Good Table - Valentine Warner
Warner’s immensely successful The Good Table is now available in paperback.
Still capturing the true essence of the hardback, Valentine takes us on an enticing journey to his own home-food heaven and the heart of his home - the good table.
Click here to buy The Good Table - Valentine Warner
This book shows how the food you put on your table for family, friends and self is best when it is sourced and cooked with love and care.
A Valentine Warner recipe is not just a list of ingredients and instructions - Val’s recipes tell us about the mood, stories, geography, history and natural history that are the background to the dish.
Whether making comforting favourites such as Toad in the Hole, Stuffed Tomatoes or Autumn Trifle, classic dishes such as Pickled Onion, steak & ale pudding or Coq au Vin, or recipes from far-flung shores such as Lapland Fish Soup and a Spanish dish of Quails with Fino & Ham, Valentine’s omnivorous curiosity and thoughtfulness set his recipes apart.
The Good Table - Valentine Warner| August 2013 | Mitchell Beazley | £14.99