Makes 4 servings

Coconut And Chia Seed Crumble

Coconut And Chia Seed Crumble

Ingredients:

100g Nature's Path Nice and Crumbly Coconut & Chia Seed Granola

3 Ripe plums, stones removed and thickly slice

50g Fresh blueberries

100g Plain flour

25g Caster sugar

50g Butter alternative e.g. coconut oil

Directions:

Take four ovenproof mugs and divide the fruit between the mugs. You could use ovenproof bowls or make one large crumble instead.

Put the flour, sugar and butter alternative in a large bowl.  Using clean hands, rub together until the mixture resembles dry breadcrumbs.  Add the Nice and Crumbly Granola and mix together.

Spoon the crumble mixture on top of the fruit and place mugs on a baking tray.  Bake in the oven at Gas 5 / 190C / 375F for about 20 - 25 minutes. The fruit will have started to soften and bubble and the crumble mixture should be golden.

Serve hot with coconut yogurt.


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