Glass: Martini

Islay Martini

Islay Martini

Ingredients 

50ml Botanist Gin

5ml Dulce Infused Dry Vermouth

2.5ml Port Charlotte Whisky

Garnish: Sea Aster

Method 

Stir in mixing glass over cubed ice, strain and garnish. 

Embrace your wild side and treat yourself to The Botanist – the first and only Islay dry gin.

Hand-crafted and distilled on the Scottish island of Islay, The Botanist is a truly unique gin and a representation of the region’s progressive heritage. Nine classic gin botanicals are augmented with 22 local herbs and flowers, all foraged responsibly by hand by botanical scientists from the hills, shores and bogs of this Hebridean Island.

Taking the intricate craft of distillation to new heights, The Botanist has a rich, mellow taste and a citrus freshness to stimulate the taste buds. From apple mint, coriander and orange and lemon peel, to honey, coconut and wild mint, the spirit is a delectable expression of the heart and soul of its home, Islay. Foraging and distilling is embedded deep in The Botanist’s DNA and the very essence of the gin’s philosophy, art and pioneering spirit.

With flavour exploration at its heart, The Botanist complements a wide variety of garnishes and offers the perfect chance to explore different seasonal serves at home. So, treat your family and friends to a seductive botanical gin experience and discover a new tipple. Why not try your hand at making a foraged drink, by exploring your local area to craft your very own, unique The Botanist cocktail?

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