Vegan Recipes

28 March 2018

Vegan Red Pepper And Lentil Soup With Roasted Rosemary Nuts

Serves: 4 Preparation time: 10 minutes Cook time: 40 minutes ...
28 March 2018

Vegan Sweet Potato Burger

Recipe in celebration of International Sweet Potato Week  Serves: 4 Prep time: 35 mins ...
28 March 2018

Vegan Sweet Potato Noodle Bowl

Recipe in celebration of International Sweet Potato Week Serves: 4 Prep time: 25 mins ...
27 March 2018

Vegetable & Salsa Verde Scone Pizza

Recipe courtesy of Whole Grain Goodness Prep Time: 15 mins Cook Time: 20 mins ...
27 March 2018

Baked Barley & Butternut Squash Risotto

Recipe courtesy of Rapeseed Oil Benefits Prep time: 15 minutes Cook time: 45 minutes ...
27 March 2018

Bakewell Tart With Custard, Coconut Cream And Rhubarb

Recipe courtesy of BOSH!  Makes 1 tart 75g cashews (soaked overnight) ...
27 March 2018

Vegan Bangers And Mash

Makes 16 sausages 2 raw beetroots 2 tbsp of olive oil ...
27 March 2018

Mushroom Scallops With Apple And Parsnip Mash And Toasted Hazelnuts

Recipe courtesy BOSH! Serves 4 4 trumpet mushrooms ...
27 March 2018

Lisa Roukin's Vegan Grain Free Plantain Pizza

(Delicious grain free vegan plantain pizza with a hint of coconut) Serves 1-2 1 Large Plantain, Very Ripe With Black Skin, Peel and Mashed ...
27 March 2018

Vegan Pumpkin Muffins

Perfect for a vegan Easter treat!  INGREDIENTS • 400g Violife Creamy original • 1 3/4 cups all-purpose flour • 3/4 cup sugar • 1 tsp baking powder • 1 tsp xantham • 1/2 tsp sea ...
14 March 2018

Vegan Sausage Bake

Choose your favourite meat free sausages for a nutritious vegan friendly tray bake. Sausages are notoriously sticky culprits so using Bacofoil® The Non-Stick Kitchen Foil will ensure an easy and ...
13 March 2018

Autumn Apples

Serves 4 Cooking time: 2-3 hours (low) To serve – 2 scoops of Cornish ice cream ...
9 March 2018

Vegan Raspberry Cheesecake By Lucie Bennett

18cm Springform cake tin /Serves 8 100g Dates 140g Whole blanched almonds ...
9 March 2018

Veggie Beanburgers

Serves 2 275 cals per serving This recipe has been created for the LighterLife® Fast diet plan, where for two or three ‘Fast’ days a week, you have four LighterLife® ...
7 March 2018

Vegan And Gluten Free Banoffee Pie By Lily Vanilli

preheat the oven to 180c Makes 15 1 tbsp Flaxseed Meal ...
7 March 2018

Tuscan Bean Soup

Serves 6 2 tsp olive oil 1 large onion, roughly diced ...
6 March 2018

Harissa Spiced Vegetable & Lentil Casserole

Serves 6-8 Cooking time: 6-7 hours (high) or 7-8 hours (low) ...
4 March 2018

Aubergine Rolls

Serves 2 Prep Time 50 minutes ...
3 March 2018

Mixed Grilled Veggies With 'Mozzarella'

Serves 4 Prep Time 20 minutes ...
3 March 2018

Vegan Cheesecake Smoothie

Serves 4 Prep Time 15 minutes ...
2 March 2018

Spiced Almond Milk Hot Chocolate

Serves 2 (vegan, dairy free, gluten free) 4 tablespoons of cocoa or cacao powder  250ml of Paleo Foods Co 9% Almond Drink  ...
1 March 2018

Vegan Smoky Black Bean Casserole

Perfect for those chilly evenings, this comforting recipe is full of aromatic and earthy flavours. A warming and hearty dish, the subtle coffee notes perfectly complement the intensely rich, smoky ...
28 February 2018

Sticky Coconut Black Rice

By Selasi Gbormittah INGREDIENTS 2 tsp. Vita Coco Coconut Oil 380g reduced fat coconut milk 20g lemon grass, cut in half 2 tbsp light brown sugar Pinch of salt 180g black rice 1/2 tsp chilli flakes 1 ripe ...
27 February 2018

Vegan Sticky Toffee Pudding

Preheat oven to 180c Makes 15 225g Dates ...
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