Vegan Recipes

12 January 2018

Vegan Beetroot Risotto

Recipe courtesy of Benefit Drinks benefitdrinks.co.uk Serves 4 250g good quality risotto rice ...
12 January 2018

Vegan Hot & Spicy Burger With BBQ Beans

Serves: 4 Time: 45 Minutes Calories: 684 per serving ...
11 January 2018

Vegan Healthier Thai Curry

Serves 4 Time: 25 Minutes Calories: 330 per serving ...
10 January 2018

Herb Escalope & Quinoa Salad

Serves: 2 Time: 20 Minutes Calories: 574 per serving ...
9 January 2018

Indian Pilau ‘Cauliflower Rice’

Gluten-Free, Dairy-free & Vegan This low carb, grain-free version of the classic Indian side dish sings with vibrant Pilau spices and is ready quicker than you can order a takeaway. ...
9 January 2018

Guilt-Free Vegan Sweet Potato Brownies

Gluten-Free, Flourless, Vegan Indulgent brownies but not as you know them – The perfect chocolate treat you can tuck into without feeling guilty. This recipe uses Fullgreen™ Sweet Potato Rice ...
9 January 2018

Strawberry And Lemon Verbena Mocktail

A perfect mocktail for Dry January - the strawberries, lemon verbena leaves, and sweet cicely seeds makes this drink a sweet reminder of those hot summer days. This mocktail is ...
8 January 2018

Stuffed Aubergines

Recipe courtesy of Aldi.  ...
8 January 2018

Pesto Courgetti

Recipe courtesy of Aldi.  ...
7 January 2018

Vegan Brazilian Salad

Serves 4 Time: 15 Minutes Calories: 269 per serving ...
6 January 2018

Caribbean Jerk Vegan Fillets With Rice

Serves 4 Time: 30 Minutes Calories: 186 per serving ...
5 January 2018

Fiery Sweet Potato And Coconut Soup

Recipe courtesy of Theo Michaels, Microwave Mug Soups, Lorenz Books, £10  Sweet potato, coconut and ginger are great friends and combining them creates a fiery and creamy soup in one ...
5 January 2018

Vegan Granola

Enjoy the Sweet Life without Compromise Serves: 8 Prep Time: 10 mins ...
5 January 2018

Peppadew Maple Glazed Harissa Aubergines

Peppadew, creators of sweet pickled piquanté peppers grown in the exotic Limpopo province of South Africa, have cooked up a variety of delicious Vegan recipes to help those of us ...
4 January 2018

Spicy Potato And Coconut Curry With Sambal And Mint Chutney

Serves: 4 Prep time: 15 minutes Cooking time: 25 minutes 300g new potatoes, halved 2tbsp Coconut oil ...
4 January 2018

Mushrooms With Alentejo-Style Chickpeas

One of London’s hottest chefs, Nuno Mendes, discusses the food of his home city, Lisbon, and shares some of his favourite recipes with National Geographic Food. Recipe also available in ...
4 January 2018

Peppadew Corn And Sweet Potato Bahji

Peppadew, creators of sweet pickled piquanté peppers grown in the exotic Limpopo province of South Africa, have cooked up a variety of delicious Vegan recipes to help those of us ...
3 January 2018

Carrot Ribbon Asian Salad

Recipe courtesy of Aldi.  ...
3 January 2018

Versatile Vegetable Soup

Recipe courtesy of Aldi.  ...
3 January 2018

Chickpea Berry Protein Balls

Recipe courtesy of Aldi.  ...
3 January 2018

Vegan Brown Rice Buddha Bowl

Ready in 15 minutes: Serves 1 • 125g cooked brown rice • 1/4 cucumber ...
3 January 2018

Vegan Winter Bliss Bowl

Ready in 15 minutes: Serves 1 Preheat your oven to 180c. With a little coconut oil, toss the cauliflower with the turmeric and cayenne pepper and pop onto one half ...
3 January 2018

Hot & Spicy Burger With Pink Slaw

Serves: 4 Time: 40 Minutes Calories: 696 per serving ...
2 January 2018

Brazilian Coconut Curry

Serves: 4 Time: 20 minutes Calories: 333 per serving ...
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