Sometimes there just isn't an opportunity for a long lunch. So if you need something quick, satisfying and healthy- here are the best vegan veggie pots to keep you full until dinner time. 

Vegan on Female First

Vegan on Female First

Tesco Butternut & Harrissa Grain Pot, 180g, £2.50

This moreish lunch pot is a delicious, spicy blend of roasted butternut squash, hearty spelt and quinoa wholegrains. Perfectly paired with a sweet butternut squash, harissa and cinnamon purée and delicately topped with crunchy pumpkin seeds and kale. 

Pollen and Grace 

Power Pot - Baked spinach + quinoa falafels with creamy beetroot hummus

Fuel Pot - Sundried tomato falafels with avocado + horseradish hummus

Detox Box – Sweet potato hummus + cleansing beetroot quinoa with a crunchy sprout salad, pomegranate jewels + sunflower seeds

The Balance Box – Tender mung beans with crispy millet falafels and a stress fighting Thai basil + ashwagandha dressing

Probiotic Box - Grilled tempeh with a crunchy kelp noodle slaw, fermented green papaya and mango chutney + a creamy miso dressing

Bol Veg Pots 

Mexican Sweet Potato Chilli

fresh kale, roasted sweet potato, req quinoa, black turtle beans, smoked paprika, chipotle sauce

Thai Coconut Curry

brown and wild rice, pak choi, baby sweetcorn, lime leaves, coconut cream, lemongrass

Sri Lankan Sambar

turmeric roasted cauliflower, fresh spinach, red and black beluga lentils, butternut squash, coconut

Jamaican Jerk Curry

sweet potato, black barley, brown rice, peas, chargrilled corn, pineapple, Caribbean style sauce


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