Scientists have created a new hair dye made from Ribena.
Scientists have created a new Ribena hair dye
Researchers at the University of Leeds have developed the new product by using left over blackcurrant skins that are used in the production process of the soft drink.
Explaining why they decided to use such an unconventional method, colour chemist Richard Blackburn said: ''Because of issues and concerns around conventional dyes, we wanted to develop biodegradable alternatives that minimise potential risks to health and offer consumers a different option.''
Speaking on the benefits of using ingredients typically used for Ribena, Blackburn added: ''They are non-toxic, water soluble and responsible for pink, red, purple, violet and blue colours, and are widely used as natural food colourants all over the world.''
The new hair dyes could hit the shelves as early as this summer.