Food & Drink

21 May 2016

Chicken Ramen

Serves: 2 Ingredients: 20g Goldfish Brand Japanese Style Curry Sauce 2 skin on chicken breasts 1 inch of ginger 1 red chilli 2 spring onions 125g oyster mushrooms 10g Coriander 800ml chicken stock Sesame oil 1 tbsp. soy sauce 1 ...
21 May 2016

Low Carb Tomato and Chicken Pasta Salad

Summer is here and it's time to get the barbecue out with these light and tasty low carb recipes from the New Atkins Nutritional Approach. The healthy recipes work well ...
20 May 2016

Mediterranean Kebabs

Summer is here and it's time to get the barbecue out with these light and tasty low carb recipes from the New Atkins Nutritional Approach. The healthy recipes work well ...
17 May 2016

Celebrate National Strawberry Month - Strawberry Treats

Fun strawberry facts and recipes from Tequila Rose To celebrate National Strawberry Month and experts' predictions of a glut strawberry harvest, Tequila Rose has created some fun dessert and cocktail ...
16 May 2016

Check Out Caroline Oldham's Blueberry Breakfast Pot

Hello everyone, So we have had a wonderful week in Thailand the weather has been gorgeous and the views are phenomenal. We have managed to really switch off and relax ...
13 May 2016

British Sandwich Week - Peanut Butter Banh Mi

Good to know: your sandwich is full of protein and fibre. It also contains plenty of veggies and fruit, which all go towards your 5 a day. This delicious sandwich ...
11 May 2016

Lisa Faulkner: Women Should Rule the BBQ in Summer ’16

Lisa Faulkner has partnered with Red Tractor to support their BBQ campaign, so we caught up with her to talk about the importance of BBQs during the British summer and ...
10 May 2016

Gluten Free Summer Vegetable Lentil Salad

For those long car journeys in the summer, a delicious dish with minimal mess and fuss is sure to keep back seat passengers going. The Little Book of Lunch writers ...
10 May 2016

Coeliac Awareness Week: Gluten-free and egg-free May-O Brownie

A brilliant recipe from The Gluten Free Blogger as part of Coeliac Awareness Week - make some incredible brownies... ...
10 May 2016

Chinese Inspired Tenderstem® Salad by Ching He Huang

Preparation: 30 minutes Cooking: 8 minutes Serves: 4 ...
9 May 2016

Organic Steak Sandwich With Green Goddess Mayo By Helen Graves

Cooking Time: 15 minutes Serves: 4 Good quality, organic steak doesn't need much to make it really shine. Helen Graves keeps it the hero ingredient in her simple steak sandwiches, cooking ...
9 May 2016

Rollercoaster Restaurant at Alton Towers Review

I was kindly invited to try out the new Rollercoaster Restaurant at Alton Towers over the weekend and what a ride it was! Situated next to the new Gallactica ride ...
9 May 2016

Caroline Oldham In The Mood For Summer

Hello everyone, I hope you are all enjoying this weather, I hope it holds out, finally it feels like summer is coming. So I have just got back from Italy ...
2 May 2016

Caroline Oldham Reflects On Italian Holiday

Happy May bank holiday weekend, I hope you are all having a wonderful weekend whatever you might be up to. I am currently in Lake Garda in Italy which is ...
27 April 2016

Honey Turkey And Red Pepper Burgers

Turkey mince makes mouth-watering burgers and is far lower in fat than ground beef or lamb. Add extra salad to the buns such as sliced tomatoes, onion rings or cucumber ...
26 April 2016

British Raspberry, Apricot & Almond Cake

A delicious cake filled and decorated with British raspberries. The gentle apricot puree brings out the natural sweetness from the malt and the almond butter gives a lovely dense structure ...
26 April 2016

Orange, Raisin & Cranberry Oat Energy Bar

This protein packed energy bar has the citrus zing of the orange, combined with the sweetness of the dried fruits and the nutty tang of peanut butter. The malt, peanut ...
25 April 2016

Check Out Caroline Oldham's Summery Sundried Tomato Pesto

Hello everyone, So we are already at the end of April, I can't believe it! Since my last column I went up to London and was on BBC Radio London ...
23 April 2016

Manchego, Parmesan and Pink Lady® Apple Croqueta with Smoked Paprika Dip

These Brazilian inspired manchego, parmesan and Pink Lady® croqueta are the perfect addition to any family feast! Spice them up with a generous dollop of smoked paprika dip. Preparation Time: ...
22 April 2016

Parma Ham, Parmigiano Reggiano, Spinach & Basil Muffins

Makes: 12 Ingredients: Method: ...
22 April 2016

Crushed Roasted Potatoes With Coconut Prawns

Perfectly fluffy and crunchy roasts don't get enough of an outing midweek so lovepotatoes.co.uk have created two quick, modern dishes that will help bring some of the roastiness we all ...
22 April 2016

Roasties With A Quick Roast Pork And Asian Slaw

Perfectly fluffy and crunchy roasts don't get enough of an outing midweek so lovepotatoes.co.uk have created two quick, modern dishes that will help bring some of the roastiness we all ...
21 April 2016

Burrata, sunblush tomato, salsa verde and beluga lentil salad

Salsa verde; Recipe created by Kate Hackworthy, editor of Veggie Desserts in collaboration with Merchant Gourmet ...