Phil Vickery's Double Choc Cookie Sandwich

With summer well and truly behind us, most of us are settling back into the routine of school runs, work and shorter days.

Luckily Celebrity Chef and Carnation ambassador Phil Vickery is here to help with an indulgent double choc cookie sandwich, the perfect dessert to curl up and share with the family as summer makes way for autumn.

Try eating the gooey chocolate cookies whilst they’re still warm - it works in perfect contrast with the cold ice-cream.

Create them alongside Phil with this simple step-by-step ‘pudcast’ and say with pride 'I Made It', just like him.

Phil’s tip: This recipe also works for those with gluten allergies - simply use gluten free flour.

The texture is slightly more crumbly but the flavour and wonderful baking aroma is just as good!