Serves: 2
Preparation time: 10 minutes
Per portion:
Fat 0.4g (of which saturates 0.0g)
Cals 106 cals
Carbs 26.2 (of which sugar 23.3g)
Ingredients:
½ medium pineapple
1 ripe kiwi fruit
juice ½ lime or lemon
2 tbsp granular Canderel
200 ml unsweetened apple juice
Method:
Cut away all the skin from the pineapple and discard the core from the middle, cut into rough chunks.
Peel the kiwi and chop put into a blender with the pineapple, lime juice Canderel and apple juice and whizz until smooth