Our gins take inspiration from all over Falls Farm and sometimes the cocktails follow suit. The abundance of sloe's, blackberries and raspberries that grow around the hedgerows would inevitably find their way into our story and this cocktail is the result.
- 50ml Warner Edwards Harrington Sloe Gin
- 10ml Crème de mure
- 20ml Sugar syrup
- 20ml Lemon juice
- 4 Fresh raspberries
Method: Shake all ingredients together and pour into coupette glass.