Tea
Park Plaza Hotels & Resorts is putting a festive spin on its ever-popular afternoon tea, introducing mulled wine, sultana and cinnamon scones and of course, turkey sandwiches.
The Afternoël Tea, which launches at four of the Park Plaza London hotels on 1 December, is great either as an early Christmas present or the perfect way to unwind after a day spent present shopping.
The menu features a mixture of traditional and seasonal fare, a delicious combination including:
· Cornish clotted cream and strawberry jam
· Sultana and cinnamon scones
· Selection of festive finger sandwiches (smoked salmon, roast turkey and cranberry, mature cheddar cheese and pickles, cucumber sandwiches)
· Christmas Petit-Fours (handmade mini mince pie, chocolate Christmas pudding, Christmas praline and raspberry Champagne truffle)
· Selection of desserts, such as gingerbread and stollen cake
· Selection of teas from around the world (Mulled spice Christmas tea leaves, Cranberry, Darjeeling, Assam leaf, Earl Grey, Camomile and Green Tea)
Find out more via www.parkplaza.com
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