Serves 4

Mixed Grilled Veggies With 'Mozzarella'

Mixed Grilled Veggies With 'Mozzarella'

Prep Time

20 minutes


200g Violife Grated with Mozarella Flavour

10 baby potatoes, boiled and cut in half

1 large green pepper, cut in sticks

1 large red pepper, cut in sticks

100g button mushrooms, cut in half

1 medium onion sliced

1 garlic clove

Fresh parsley

Freshly squeezed lemon juice (1 lemon)

Organic extra virgin olive oil


Red pepper


In a large frying pan add a bit of olive oil and sauté for 3-4 minutes the onion, the garlic clove, the mushrooms and the peppers, until golden brown. Add the boiled potatoes and the parsley, season with salt and red pepper and sauté for a few more minutes.

Add the lemon juice, remove the pan from the fire, and sprinkle on top the Violife Grated with Mozzarella flavour. Transfer the veggie mix to a baking tray and bake in a preheated oven at 240ο C for 10 minutes.

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