• Del Monte® Tinned Pineapple, frozen
  • Chopped frozen mango
  • Puréed dragon fruit
  • 1 handful of spinach
  • 1/2 kiwi
  • 1/2 cup of almond milk
  • For topping: granola, any fresh fruit you like


  1. Combine the smoothie ingredients (frozen pineapple and mango, almond milk, dragon fruit, spinach, kiwi) in a blender until smooth.
  2. Serve in a bowl then top with some granola and sliced fresh fruits, enjoy

For more recipes using Del Monte products, please visit

Vegan Smoothie Bowl

Vegan Smoothie Bowl

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