TIA MARIA MINT FRAPPE

18 November 2016

TIA MARIA MINT FRAPPE

TIA MARIA MINT FRAPPE

Ingredients:

• 25ml Tia Maria

• Double shot of espresso

• 6 fresh mint leaves

• 50ml fresh milk

Method:

• Shake all ingredients

• Pour over cubed ice

• Stir and serve

• Garnish with a sprig of mint