OGGS® are shaking up the cake industry with the launch of their new dairy and egg free OGGS® cakes which are set to be hitting the supermarkets nationwide from the beginning of June.
Victoria sponge
The Oggs® mission is to create affordable, plant-based alternatives to everyday foods that taste as delicious as you’ve always known them , without any compromise. Changing the future of the planet, animals and people, with every little bite.
The new cake range is made using the best natural ingredients to create truly great tasting cakes. Choose from four different flavours: Zesty Lemon, Salted Caramel, Chocolate Fudge and Victoria sponge. Totally natural, completely plant-based and entirely ethical, this range is made with the well-being of animals (vegan), humans (intolerance to human trafficking) and our whole environment (low carbon emissions) in mind.
No part of any animal is used in the creation of this range and the recycled packaging is 100% recyclable, which helps to reduce the impact on the planet.
Hassle-free, guilt-free treats like these don’t come along every day, until now. So why not make the switch today?
Perfect for everyone, launching in Sainsburys and Waitrose from the 5th of June, the mini cakes will be priced from £2.20 for a 2-pack, £4.25 for a 4-pack, £4.95 for 5” cake and £4.25 for 9 fairy cakes.
www.loveoggs.com
Tagged in Vegan